Artichoke Bottom Ratatouille Pack Size: 240 ea. per case UPC: 18010-03 Keep Frozen: Gourmet Foods, Hayward, CA
FDA recall notice · announced October 26, 2016 · Gourmet Foods
Class II FDA/FSIS Class II: use may cause temporary or medically reversible adverse health consequences.
The product
Artichoke Bottom Ratatouille Pack Size: 240 ea. per case UPC: 18010-03 Keep Frozen: Gourmet Foods, Hayward, CA
Reason for recall
Food products were manufactured using flour that has been recalled by General Mills due to potential E-coli contamination.
Notes
Distribution: CA - Bay area and to one firm warehouse in HI but product was not further distributed.
Lot/code information: Lot codes 129
Quantity: 8 cases (240 pieces per case)
Status: Terminated
Products in this recall event:
- Strudel Wild Mushroom Pack Size: 240 ea. per case UPC: 17338-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0172-2017)
- Breaded Cheese Ravioli Pack Size: 1 oz. ea. 15 lb. per case UPC: 18890-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0173-2017)
- Stretched Coconut Shrimp Pack Size: 180 ea. per case UPC: 22102-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0174-2017)
- Artichoke Heart Breaded with Goat and Cheddar Cheese : Pack Size: 240 ea. per case; UPC: 13014-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0169-2017)
- Artichoke Heart with Boursin Mousse Breaded Pack Size: 200 ea. per case UPC: 11784-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0171-2017)
- Shrimp Coconut Brochette Pack Size: 156 ea. per case UPC: 23811-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0175-2017)
- Shrimp 21/25 Coconut Butterfly Pack Size: 200 ea. per case UPC: 23502-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0176-2017)
- Artichoke Bottom Ratatouille Pack Size: 240 ea. per case UPC: 18010-03 Keep Frozen: Gourmet Foods, Hayward, CA (F-0170-2017)
Source: U.S. Food and Drug Administration public recall data. This page reports official records and is not legal, medical, or repair advice.