Frozen Raw Bay Scallops, packaged in a clear 5 lbs. bag, (six bags per case or total 30 lbs. case), food service product item, product of Philippines. There are three different sizes: size 120/150 (count per pound) size 150/200 (count per pound) size 200/

FDA recall notice · announced March 22, 2017 · Sea Port Products

Class I FDA/FSIS Class I: reasonable probability that use will cause serious adverse health consequences or death.

The product

Frozen Raw Bay Scallops, packaged in a clear 5 lbs. bag, (six bags per case or total 30 lbs. case), food service product item, product of Philippines. There are three different sizes: size 120/150 (count per pound) size 150/200 (count per pound) size 200/300 (count per pound)

Reason for recall

Frozen Raw Bay scallops are recalled due to a potential contamination with hepatitis A virus.

Notes

Distribution: distributed in CA, HI, and NV.
Lot/code information: Warehouse Receipt Lot numbers: 5885, 5886, and 5887. Manufacturer production (Processed/Packed) dates observed on master carton: November 23, 2015 orNovember 24, 2015. Manufacturer production code observed on master carton: DOSM-M1.
Quantity: 2,130 lbs for lot #5885; 10,200 lbs. for lot #5886; and 11,670 lbs. for lot #5887
Status: Terminated
Products in this recall event:
- Frozen Raw Bay Scallops, packaged in a clear 5 lbs. bag, (six bags per case or total 30 lbs. case), food service product item, product of Philippines. There are three different sizes: size 120/150 (co (F-1618-2017)

Source: U.S. Food and Drug Administration public recall data. This page reports official records and is not legal, medical, or repair advice.