Honey Cake, internal PLU code 203190, is a seasonal bakery product. A loaf shaped cake is wrapped with cellophane, stored ambient, and sold from displayed tables. The orange sticker on top of the package is read in parts: "***SEASONAL HONEY CAKE ***Made i

FDA recall notice · announced November 6, 2019 · New Seasons Market

Class II FDA/FSIS Class II: use may cause temporary or medically reversible adverse health consequences.

The product

Honey Cake, internal PLU code 203190, is a seasonal bakery product. A loaf shaped cake is wrapped with cellophane, stored ambient, and sold from displayed tables. The orange sticker on top of the package is read in parts: "***SEASONAL HONEY CAKE ***Made in small batches, with Bee Local Willamette Valley Honey, Stumptown Coffee, Local Cage-Free Eggs, Local Buttermilk & Sour Cream***". The scale white label at the bottom of the package is read in parts: "***Flour, eggs, honey, sugar, canola oil, coffee, raisins, baking soda, salt, cinnamon, baking powder, ginger*** Contains: eggs, wheat***".

Reason for recall

Honey Cake's sticker on the top of a package states "buttermilk and sour cream" but milk is not declared. The bottom scale label has the Contains statement but "MILK" is not declared.

Notes

Distribution: distributed in Oregon and Washington
Lot/code information: best by up to and including 9/29/19
Quantity: 535 units.
Status: Terminated
Products in this recall event:
- Honey Cake, internal PLU code 203190, is a seasonal bakery product. A loaf shaped cake is wrapped with cellophane, stored ambient, and sold from displayed tables. The orange sticker on top of the pack (F-0075-2020)

Source: U.S. Food and Drug Administration public recall data. This page reports official records and is not legal, medical, or repair advice.